Malzkörner liegen als Haufen auf einem Tisch

Malts for brewing

Verschiede Malzsorten und ein Bier stehen in Biergläsern auf einem Tisch
IREKS | USA Malts for brewing

Malt competence – since 1856

For first-class malt, you need two things: expertise in the malting trade and the best grain. 170 years of experience combined with state-of-the-art technology make IREKS a specialist in malt production.

Malz wird in Händen gehalten

Our experience in the production of malt dates back to our company founder Johann Peter Ruckdeschel, who opened his own commercial malthouse as a master brewer in 1856. Today, the IREKS product range consists of numerous base and speciality malts, such as our caramel and roasted malts or our aroma and sour malts. This makes us one of the largest producers of speciality malts worldwide.

 

Blick auf viele gefüllte Biergläser

Our clientele is as diverse as are our malts. Around the world, large breweries, pub breweries and craft brewers rely on working with IREKS to further develop their individual profile and brew unique beers from outstanding malt.

Immerse yourself in the world of IREKS malts!

Glas mit hellem Bier und Schaum steht neben Malzkörnern auf einem Tisch

Base malts

Discover our different base malts and their respective specifications!

 

Spezialmalze aufgereiht in Gläsern

Speciality malts

Whether caramel or roasted malts, aroma or sour malts – at IREKS, you will find a wide range of speciality malts.

 

Rye malts for brewing

We are happy to support you in your own beer creations with our significant wealth of experience and our vast know-how – for example with our IREKS rye malts for brewing. Specifications are available on request.

For more information about our products and our malt expertise, please visit our website www.ireks-malz.de