Fine pastry
We are your partner when it comes to the production of individual creations – from exquisite gateaus to efficient tray cakes. With over 60 different pastry pastes, numerous flavorings, bases and mixes, cream stabilizers and much more, we provide the right solution for every need. From classic to trendy, we make sure to provide you with our perfectly matched DREIDOPPEL product range that comes with fine flavor nuances, optimal consistencies, reliable stability and typical colors.
Our flavorings give your doughs and masses an inimitable taste and allow for an ideal distribution in the dough, precise work and consistent baking results.
Thanks to our cream stabilizers, the creation of light and fluffy yet stable cream toppings is possible. Your options include neutral variations for your individual creation, 20 perfectly balanced Fond Royal Clean Label versions as well as a number of vegetarian and vegan special products.
Our pastry pastes are made for the flavoring of dairy creams, creams and masses. From a wide range of 50 variations, you can dose flavorings, intensify colors and choose your desired flavor.